About The Event
India continued to be one of the top producers in number of food grains, fruits, dairy products and poultry & meat products. At the same time, we lag behind the most of the developed countries and also some of the developing Southeast Asian countries in terms of processing and value addition. This is resulting in lower returns on investments, very high wastage (up to 28% in some cases) and lower shelf life.
Understanding the need, CII has launched an exclusive show, Foodpro, in 1995, to bring the focus on all the above factors and over the years, Foodpro has grown in to a technology exhibition for food processing industry.
I am pleased to inform you that Foodpro 2017, the 12th edition of India’s biennial event on Food Processing, Packaging & Food Technology is scheduled from 7th – 9th September 2017 at Chennai Trade Centre, Chennai, India.
The Highlights – Foodpro 2017
- 3 -Days exhibition with 10000 + Sqm area
- 300 + exhibitors
- 2 Days Technology Conference on food processing, packaging & food safety
- Focused participation in bakery & Food ingredients
- Meeting of CEO from Food & Agro Processing Sectors
- Product Launches
- Concurrent shows in Cold Storage and Traditional Foods.
Foodpro 2017 is the platform to interface between the food technology sector and the food industry. To add value to show and focus of the growing sector, CII has decided to add two more verticals as a concurrent shows to Foodpro2017, viz. ColdStoRe and T-Food.
ColdStoRe will focus on the complete cold chain right from primary cold storage facility for food grains and fruits at Farm Level to high end cold storage for meat and food products including the important sector of Cold / Refrigerated Transportation.
Exhibitors profile will include companies that provide Equipment, tools, and technologies that support the infrastructure and operations of the cold chain from Design to build & operate. The focus will also be on Third-party cold storage and refrigeration logistics and all forms of refrigerated transportation, Import/export facilities and services
T-Food, a traditional food festival will try to bring the awareness about the traditional and local foods. This show will showcase the processed traditional food in healthy way, newer recipes of cooking traditional foods and will provide an opportunity to entrepreneurs to show case the developments in processing of Traditional Food.
Concurrently we will be having conference on Food Processing technology, Cold chain technology and workshop on Traditional Food with demonstration
The event will be an ideal platform for the above profile companies to further strengthen their business and brand awareness and also to showcase their latest solutions to the user industry across sector.